Introduction


Introduction 

Hello all,
     I'm Aishwarya, the author and the photographer of this blog. I'm from the Cotton City of Tamilnadu . But my native place is Mayiladuthurai near Thanjavur. I got married to Pradeep, an Engineer who loves me and my food equally. After our marriage we stayed in Pune for 8 months and we moved to Germany. Also visited many european countries .So i have come across many cultures in very less span of time.

      Apart from cooking i love to listen music, watch hollywood and kollywood movies with my husband and i like to spend time with nature. 
     Creating the food blog is my dream.  I wanted to record my recipes electronically and pass it to the next generations. Now I'm very happy that my dream turns in to reality with my husband's support.

My jounery towards cooking

     I'm very much interested in cooking. During School days i tried the dishes (sometimes it was great, sometimes it was a flop) when my mom was out (if my mom is there, she will not give ingredients to me thinking that i  will waste it ) . So my interest towards cooking started from my school days itself.
     I learnt cooking from my Mother. My Mom is a great cook. I love her dishes. But in school days i got scolding from her for not emptying the lunch box(i hate the foods without warm and heat). When i was twenty, she taught me some main south Indian dishes. Initially i felt that is very complex, now that dishes are at my fingertips. Even after marriage I ask my mom for any doubts. My Dad always tell that my food is better than her's.
     I adapted my mom’s cooking with my style. Whenever i see recipes in cook book or TV shows i give a try and succeed. This gives me confidence in cooking.


     My husband always admire my Cooking. (Even my Mother In Law -MIL too). I have some signature dishes. In our houses that dishes will be prepared only by me. And everyone doesn't fail to applause me. After marriage , we frequently plan dinner for my husband's friends. And  I usally cook North indian foods as they are north indians.  Their positive feedback  with smile made me to jump in a joy.



About my blog and recipes


I  just started the blog. But with my husband's continuous support, i got my own domain, regular in posts and exploring new things in photography. Since I am Vegetarian ,  All the recipes in this blog are vegetarian. (sorry for non vegetarians)Although I am south indian. I love to cook and eat  North indian foods. So in my blog  you can find South Indian and North Indian recipes. Now  I am experimenting with  international cuisine too. So in future i will update my blog with international cuisines. I  have started baking  after marriage and experimenting with eggless bakes. I should say i have suceeded in that also. So in my blog  all the bakes and cakes will be eggless. Initially i used  sony camera to click the pictures and didn't used any editing tools. Now I am using Canon Powershot sx 500  for clicking my recipes and using picasa  to edit my picture.  After getting in to the blogging world  i developed the interest in clicking and editing pictures. So  your comments  will improve my skills.

      The recipes which i have shared here are learnt by me from my Mom, MIL, Aunt, Grandma, Internet , Cookbook and cookery shows.  They are tried and tasted by me. So without fear you can try my recipes. and don't forget to give your feedback.  Stepwise picture will make you, to understand better. If you have any doubts feel free to ask me.(You can post your doubts in the comment section ) I ll clarify you.


I owe to my Mom , Who taught me cooking  and to my husband who taught me techical stuffs.



Comments  and feed back will make my day and motivate me to do more. 



I hope  you had a great time in Aishu kitchen!




Keep visiting my blog :)









     


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